Pure water is colorless, tasteless, and odorless. But because water becomes contaminated by every substance it comes into contact with, by the time it reaches your tap it’s no longer pure H20.
While the US has one of the safest public drinking water supplies in the world, drinking water sources are still subject to contamination. There are many sources of water contamination, including :
Chlorine and Chlorination By-Products
Chlorine is a type of disinfectant, not a contaminant, that’s added to drinking water to control microbes. In addition to the objectionable taste and odor that can be caused by chlorine, chlorination by-products, such as total trihalomethanes (TTHMs), can form in the water. Read More
Forget Pacquiao-Mayweather… All the best fights are happening right here at Fridge Filters as we put our favorite contaminants head to head in a Showdown For The Ages…The Slaughter in the Water!
This week, LIVE from Fridge Filters, it's an epic battle between two legends-
Industrial Contaminant C8
These invisible shrimp in New York City's tap water!
image via Gizmodo
(Crowd cheers wildly / cue Rocky theme song)
Introducing first: fighting out of the red corner is C "perfluorooctanic acid" 8. C8 is an carboxylic acid found in industrial waste, stain resistant carpets, Teflon cookware, and now–your water! Read More