We’re Cooking with Water!

By Megan Vick

Just like brewing your morning coffee with filtered water
makes a difference in its taste, cooking with filtered water improves the taste
of your meals!


Any foodie will be able to give you an in depth analysis of
the textures, colors, flavors, palatability, and even gastronomical variety of
a given dish, but at the heart of any meal lies the water in which everything is
cooked. Filters provide a simple and economical solution to remove many common
contaminants from your water. A faucet filter will provide your whole family
with ready-to-use filtered water for cooking.


Did you know many heavy metals and VOCs in water increase in
concentration when boiled? Read More

Leave a Reply

Your email address will not be published. Required fields are marked *